• Full Time
  • Gauteng
  • Market Related Salary DOE R / Month

Hospitality and Outdoor

Starting Date: ASAP
Establishment: Resort
Additional Benefits:
Housing
Other

Food & Beverage Managers – Limpopo, Mpumalanga, Gauteng

Introduction

A leading resort group is seeking experienced Food & Beverage Managers to oversee operations across their resorts in Limpopo, Mpumalanga and Gauteng and elevate guest experiences. This is an exciting opportunity within the hospitality industry, offering dynamic leadership roles in prestigious resort environments. The positions require strong food and beverage management expertise, guest‑centric service standards, and proven ability to drive profitability while maintaining luxury hospitality excellence.

 

Job Requirements

  • Proven experience in a Food & Beverage management role within a luxury lodge, resort, or hospitality environment
  • Strong food and beverage service background with wine knowledge; sommelier experience advantageous
  • Leadership and team development skills with a guest‑centric approach
  • Excellent communication and interpersonal abilities
  • Strong stock control, ordering, and supplier relationship management
  • Budgeting, food costing, and profitability management skills
  • Organisational and planning skills with the ability to work under pressure
  • Detail‑oriented, quality‑driven, and commercially minded
  • Warm, professional, and confident leadership presence
  • Creative eye for aesthetics and presentation
  • Honest, dependable, and solutions‑focused
  • Must be fluent in English and Afrikaans language
  • Valid driver’s license essential

 

Package

  • Market related salary DOE and qualifications
  • Resort accommodation provided
  • Vehicle exclusive for property operations

 

Start Date: ASAP

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