New Vacancy – Restaurant Front of House Manager

Upmarket Restaurant – Mouille Point – Western Cape

We are seeking a Front of House Manager to join our client and lead the operations of their stylish, high-end restaurant. This role requires an experienced professional who thrives in a fast-paced environment, possesses exceptional leadership skills, and is passionate about delivering outstanding customer experiences.

Job Requirements

• At least 3-5 years of experience in a similar role within an upmarket or fine dining establishment.
• Strong background in recruiting, training, and managing restaurant staff.
• Demonstrated ability to lead a team in a high-pressure environment.
• Excellent communication and interpersonal skills to build relationships with staff and customers alike.
• Strong problem-solving abilities with a proactive and customer-focused mindset.
• Exceptional organisational skills to manage multiple priorities effectively.
• Own transport is essential for this position.
• Valid South African ID is required.
• Flexibility to work evenings, weekends, and public holidays as needed.

Package

• Salary: R15 000 – R20 000 depending on experience
• This is a live-out position

Start Date: ASAP

To Apply: maruchelle@hospitalityandoutdoor.co.za