F&B Manager
Hotel- Mkhuze
Requirements
- Previous experience as a Food & Beverage Manager or similar leadership role experience in a 4/5 star hotel/Resort/Lodge- Essential
- Diploma or similar in Food Service Management or related field-Beneficial
- A strong understanding of food and beverage trends, particularly in boutique and luxury setting.
- Exceptional interpersonal, communication, and organizational skills.
- Financial acumen with experience in budgeting, forecasting, and cost control.
- Good computer skills (MS Office, Micros)
- Ability to lead and inspire a diverse team, fostering a positive and productive work environment.
- Flexibility to work evenings, weekends, and holidays as required.
- Oversee all F&B outlets, including the restaurant, bar, and event spaces, ensuring seamless day-to-day operations.
- Collaborate with the executive chef to craft innovative, locally inspired menus that cater to diverse guest preferences.
Package on offer
- A competitive salary from R25 000 pm, live in and benefits package.
- 50% Company contribution to Momentum Medical Aid
- 7% Company contribution to Momentum Provident Fund
Starting Date: December 2024